We have had this little problem where we can't quite open the oven door all the way because it hits on the trim around the doorway between the kitchen and living room. Well this evening, I made myself a frozen pizza when I put it in I just shoved it in carefully without going through the trouble of pulling the door over to open it all the way. So when it was time to take it out I knew I needed to open it all the way to slide the pizza onto the cardboard. Well, I yanked a little to hard I guess (sometimes I forget my own strength) and the door fell half off. I couldn't get it back on and ended up talking the whole thing off, hoping it'd be easier to get it back on. No such luck. Oh well, I guess they'll be no baking for awhile. Strictly stove top and microwave cooking.
On another note Merry Christmas to all. I will be spending the holiday with some much needed time all to myself and hopefully accomplishing a large chunk of my portfolio so I can actually graduate and doing some house cleaning (my room is rather smelly, laundry is well overdue!)